Start with the multigrain roll recipe
here.
This is a great recipe that can be used for pizza as well. I like to make a recipe and then divide it into fourths. Last Friday I wanted pizza, then had a chance to experiment with pinwheels.
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Spread melted margarine! |
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Add Pepper Jack Cheese, sauteed onion and bacon, salt pepper |
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Top with spinach and roll... |
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Just like you would a log of cinnamon rolls! |
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Using a bread cutting knife and cut into pinwheels.
Cover for 20 mins. (with plastic under a towel) in a warm place.
Brush the tops and sides with mix of 1 T melted margarine and milk.
For the pinwheels I added ranch seasoning! |
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Bake for 20-25 minutes or until golden brown |
As you can see, I baked both side-by-side in an 11" x 7" brownie pan found at Dollar Tree. I usually use a silpat mat and I did this time, but I also lined the pan with some parchment and sprayed butter.
Because this was not a full recipe, I used what I had in the freezer saved from other cooking preps.
The ingredients for the
Pinwheels: thawed spinach-strained (Stevia), sauteed onions & Morningstar Farms Bacon, minced garlic, salt, pepper jack cheese, ranch seasoning.
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