2 org. bananas
2 c. org. strawberries
1/2 c. org. mango
1/4 c. org. blueberries
1/2 c. org. unsweetened almond milk
Blend/Emulsify until smooth.
Pour into popsicle molds.
Freeze for 6-8 hours or overnight.
This recipe makes 6 large treats!
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