happy st. patrick's day

Irish Egg Rolls

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egg roll wrappers

bag of Cole Slaw mix

3 slices Lightlife Smart Bacon diced

fresh parsley chopped

black pepper, salt, onion powder, thyme

1 T sugar

2 T olive oil

Saute slaw mix, spices, sugar, and parsley in olive oil until vegetables are translucent.
Do not cook to done unless that is your desired result. Toss in vegetable bacon.
Turn off heat. Heat cooking oil.

Stuff each wrapper with 1/3 cup of mix, placing mix in the center
of the wrapper. Moisten 1/2 inch around the perimeter of wrapper with water.
Fold according to instructions.