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| Cream cheese, spinach, garlic, and carrot won-ton's, with Bourbon Sauce |
Ingredients
Won-ton Wrappers
Bourbon Sauce
Spaghetti Sauce
for filling:
(4 oz.) frozen spinach thawed (blot excess water)
1/2 cup minced carrots
2 T minced garlic
8 oz cream cheese
salt, pepper to taste
Mix filling contents well, chill for 4-6 hours. Place 1 t of filling in the center of each wrapper. Wet edges, fold diagonally to form a triangle, seal. Fry until brown and crispy. Serve with Bourbon Sauce or Marinara. Enjoy!
Won-ton Wrappers
Bourbon Sauce
Spaghetti Sauce
for filling:
(4 oz.) frozen spinach thawed (blot excess water)
1/2 cup minced carrots
2 T minced garlic
8 oz cream cheese
salt, pepper to taste
Mix filling contents well, chill for 4-6 hours. Place 1 t of filling in the center of each wrapper. Wet edges, fold diagonally to form a triangle, seal. Fry until brown and crispy. Serve with Bourbon Sauce or Marinara. Enjoy!
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